Thursday, September 11, 2025

Quintessential Dublin Experience

This morning, the weather is looking like the country of Ireland has caught the measles - there are spots of rain just about everywhere, but never at the same time, and with no chance of letting up. It's a good morning to drink, so off to the Guinness Storehouse we go!

Views up into the centre of the storehouse
Old barrels and fermenters
Mario poking at the yeast bubbles
Animated waterfall room

I think this is the number one attraction that you read about when planning a trip to Dublin. For a time, I was seriously thinking of giving it a miss. If it's this popular, it must be super-touristy, and therefore not for us, right? Yes, it is touristy, but in the best possible sense. It's a feast for the senses, a full 6 floors of audio-visual exhibitions perfectly wedged into the shell of one of the old warehouses, with most of its historical architecture and machinery intact. As we are walking through a round room where a fountain of water spells out how Guinness is made with 100% water from the nearby Wicklow Mountains, we are passing under solid steel beams, pipes that once brought water in to cool barley roasting tanks, past walls covered in centuries-old ceramic subway tiles, chips included. 

Tiny tasting glasses
Guinness airship advertisement
A seal balancing a Guinness
Classic Advertising artwork

Our attention is grabbed from the moment we enter the building, and is wound tight around every aspect of the making of Guinness, from the lease signed by Arthur Guinness for a period of 9000 years, to the partnership with barley farmers all over the country, to the copyright of the harp symbol that forced the REPUBLIC OF IRELAND to have to flip their National symbol, lest they get sued for infringement by a beer company! We smell the malt and the yeast and the roasted grain, we learn how to gulp and properly taste the beer, we see the menagerie of fantastically animals that starred in some of the most iconic advertising campaigns in history. Guinness, like Tabasco, gained in popularity through quality, but also through a stellar marketing scheme throughout its history.

Drinking Guinness on top of the world
View of Dublin from the Gravity Bar

Our final stop of the tour is on the top floor, at the Gravity bar, with the best views of Dublin, and get to enjoy a perfectly-poured, creamy rich glass of Guinness beer. They say it's the best in the world when served here - Mario is not convinced, and he's enjoyed a pint in a myriad of locations all around Ireland, and has enjoyed them all. I am not a fan, but was convinced by the bartender to try a "Black and Black", a Guinness with a dose of black currant cordial added in for sweetness. It also goes by the name "Lady Guinness" - regardless, I do enjoy it.

We pause a moment at the hotel so we can check in for our flight(yes, it's already that time), and find ourselves dashing through the streets of Dublin while eating take-out toasties so we can make it to our appointment at Trinity College. Even on the go, the toasted sandwiches from Griolladh, a spicy brisket with jalapeno and crisps tucked into malted sourdough for Mario, and roasted chicken, local ricotta, and honey on wholeseed sourdough for me, were absolutely delicious, as well as very portable!

Next up, we are visiting another of the top attractions in Dublin, the Book of Kells at Trinity College. You are probably asking the same question I was when planning for this trip: What exactly is the book of Kells, and why do I want to see it? Well, it's an illustrated manuscript of the four gospels of the New Testament, written in Latin, dating back some 1200 years. The artwork is exquisite, and heavily inspired by the Celtic arts. Only 2 pages are visible at a time, and the pages are turned every 12 weeks, so you see a new part of it with every return visit(plus it's good for the preservation of the book). You cannot photograph the book, but the entire thing has been digitally scanned, and is available online via Trinity college. These are the two pages Mario and I got to see today: 
Folio 202
Folio 203
Leading up to the visit, there is an exhibit explaining the origins of the book, as well as examples of other books found, believed to be works created at the same time. It gives us perspective on the complexity of the work involved, with each chapter beginning being illustrated, some index pages and such, how the scribes might have indicated errors made, or passages to be omitted. I think the better part came after, when we were released into the Old Library.
Bell tower in Trinity College
Spiral Staircase
Close-up of the shelves
Old Library and "Gaia" art installation
What an amazing, fantastical place - imagine the most magical, mystical old library you can, and that's what we walked into. Arched ceiling, spiral staircases, dark wood, marble busts, floor-to-ceiling shelves filled with thousands of leather-bound books...except they aren't full of books. Trinity College is doing a much-needed restoration of the Old Library, because it is old, but also still in use, and the whole place is in much need of some love. Only the first 4 bays are still full of tomes, the rest have been cleaned, catalogued and scanned into the digital library. The feel of being in such a historical place is something else - knowing so many literary personalities have walked these halls, sat in these bays, searched through these tomes...it's heavy.

After the Library, we tour a newly-opened audio-visual exhibit next door, on the renovations, the Library and the book of Kells. It's interesting, but in one area, some plaster busts of notable historic figures begin telling a story of the library, and the whole thing feels a little like the talking statues in Disney's Haunted Mansion ride. It's cheesy and unnecessary, if you ask me. We would easily give this portion of the visit a miss next time. The rain starts up when we finally exit the college, so besides a quick stop at the post office, we head straight to the hotel for an afternoon break and cup of tea.

This evening, our last in Dublin, and in Ireland, we head out to a pub on the outskirts of Temple Bar, the big touristy, bar district in the center of the city. Mario's hunted down a place that sounds good, with live music every night, great food reviews, and likely to have some space as they don't take reservations. So just before dark, we find ourselves pushing through the doors of Darkey Kelly's and hoping a table frees up so we can sit down and have a bite to eat. We grab a drink at the bar and, just like the night in Doolin, we barely have one sip and someone is coming to get us. He leads us to the table right next to the front door, but also right next to the live music! What luck! We toss comments back and forth with the Irish gentleman picking away at his guitar, Mario enjoying yet another Guinness, and I with my glass of Falling Apple Cider. I do so love that Ireland makes such great ciders, all crisp but not too dry, and that so many of them are avalable on tap, alongside the ales and stouts in the pubs. The musician plays Irish classics, and funnily enough, we recognize some of the music from the CDs we had playing on repeat in the Stonecutter's cottage in Doolin. 

Scene in the pub
Our dinners
Enjoying the music
Round two!

It doesn't take too long and our meals arrive, Mario ordering the lamb shank, and I get the bangers and mash. The food is hearty and comforting, and we eat while the next band is getting ready to start their set. Again, being right next to the band, we get an intimate view of the set-up process, trade banter with the fiddler as he waxes his bow - it's still probably a very touristy experience, as likely 90% of the people in here are, but somehow it feels just a bit more authentic. The music starts up again, and we bang the table in rhythm, or tap our toes to the beat or the lively music. Mario orders us another round, but we don't stay out too late. We are flying home tomorrow, after all, and there's always the issue of the last suitcase pack, when you finally realize just how much stuff you bought!

Wednesday, September 10, 2025

Returning to the big city

You know, when you are preparing for a trip and expecting All the weather? Today we prep jackets and sweaters and hiking boots for the puddles...just in case, even though we are packed up and moving house from Portmagee. It's grey and misty, but the rain starts to fall in earnest the minute we exit the building with our bags. Because of course it does. We run to the car, slamming the doors behind us to shut out the water, and away we go!

We've planned another long day of driving, since we need to get back across the country to Dublin, and there's not much else to do in all of this rain, which seems to be following us. Being at the very end of the Ring of Skellig, we now are driving along skinny country roads, not wide enough for 2 cars to pass, onto the wider roads of the Ring of Kerry, and into Killarney again, where we begin to pass all of the morning's tour buses beginning their day. I scan the map as we go, looking for interesting stops where we can get out, pause a moment, stretch our legs. Mallow Castle seems like a good place, tucked away in the back of a medieval town, and we grab a snack for the walk, too. We get about five minutes from the car and realize, as the first drops fall, that we don't have our raincoats in tow. Mario runs back to the car.

We get to stretch our legs, admire the crumbling towers of the castle, even spot the white deer that populate the surrounding park, but there's no picnic to be had, unfortunately. The weather has decided otherwise, and we return to the car, dampened by the rain. We continue on.

The roadways continue to widen, from rural roads to national routes, passing through crossroads, then small villages with more pubs than there are houses. We travers towns with roundabouts, larger stores, big churches and schools, admiring the changes in scenery and architecture. National routes eventually make their way onto the motorway, like a meandering river finding its way into a delta that eventually drains into the sea. Berms line the road, sometimes even anti-sound walls, and then the only thing we are seeing besides asphalt are the big green signs indicating upcoming exits. Thank goodness we decided to drive the back roads around Ireland - if it had been all like this, the trip would have been very boring indeed.

We hit a couple more detours before the big city, since we've chosen to avoid toll highways as much as we can. This means we get to dip into one or two small villages again, catching sight of a gorgeous purple-striped church in Abbeyleix, and a chunky, squat obelisk in the middle of the town, though don't ask me what that was about - I am still searching for its meaning.

We also divert into the western suburbs of Dublin, right around 4 pm, and catch the action around a couple schools where parents are lined up on sidewalks, waiting for their children to come running out of the school yard. Cars are parked everywhere, making the navigating on already narrow roads even more of a challenge, but Mario handles it like a pro. Ten days of driving on the opposite side of the road have taken hold and it's become almost second nature to him now. The petite size of the KIA Picanto helps. Soon, we are rounding the final corner and driving into the rental car lot, and parking under the Thrifty sign, and wouldn't you believe it, the rain begins to fall hard at the very same time.

Insert here an easy bus transfer to the airport, a relaxing ride through traffic into the city and the bank of the Liffey river, and a straightforward 10 minute walk to our simple but super-functional apartment in the Liberties neighbourhood. I booked a room at a Staycity Aparthotel, a chain of short/long-term stay hotels in Dublin, so every room includes a functional and fully-equipped kitchen. And by fully-equipped, I'm talking fridge, convection oven/microwave, 2-burner hob, kettle, toaster, coffee machine, DISHWASHER, and all the dishes you could need to prepare much more than just basic meals. This room has a better set up than all of the campervans Mario and I have rented, COMBINED. It's perfect to spend a couple of nights, and well-situated right in between 2 of the biggest tourist attractions - but more on that tomorrow.

Tonight, we have no plans, so we head out and just wander around the city a bit, soaking in the hustle and bustle, the noise, the crowds, the dinginess that we so did not miss while we were gallivanting out in the country. We pass many a church, all closed this late in the day, but wander the grounds around Christ Church Cathedral, admiring the stonework, the sculptures in the garden, and the fact that even here, there is a Port-a-Joe parked on the church lawn.

The garden at Dublin Castle are also still open, as are the courtyards, so we take a walk through the beautiful interior, try to peek in windows, try to guess at the patterns cut into the grass circle of the garden. So far? Likely a Celtic knot, but we won't know for sure without an aerial view, I'm afraid. What we DO discover is the excellent Chester Beatty Museum behind the castle, and the fact that it is open LATE today, and is FREE TO VISIT. Why not, right? This way, we have absolutely zero guilt is we just run through all the exhibits and don't actually get anything out of the experience.

Turns out, the museum is a fantastic window onto all things books, and printing and calligraphy and illuminations, something that we will delve further into on our visit to the Book of Kells tomorrow. Here, we can get up close and admire many religious manuscripts, including old and new testaments, Qu'rans from all over the world and in all different sizes, religious texts from Asia... A second exhibit shows all different types of texts from around the world, comparing illustration styles, methods and inks used, binding techniques. Everything is very beautiful, and we feel we've gotten a great primer for our visit to Trinity College.

As the rain starts up again, we make our way back towards the hotel, stopping for some groceries to make a cozy dinner back in our room. All of this eating out has been nice, but so is a comforting bowl of pasta and tomato sauce, snuggled up in a GIANT bed, watching an ARTE special on Pink Floyd performing at Pompeii, subtitled in German.

Monday, September 8, 2025

Cliffs of Moher

 Besides visit the Aran Islands, which we did yesterday, our other reason for staying here in Doolin for a couple of days is to visit the Cliffs of Moher, the number one natural attraction in all of Ireland. I'm talking sea cliffs rising above 200m into the air, views along the coastline spanning for miles, seabirds riding on the air currents or diving into their nests in the cliffs... It's a UNESCO Global Geopark, and understandably so, with it's fantastic visitor's centre tucked into the hills lining the cliffs in such a beautiful way that they seamlessly blend into the surrounding scenery. This includes a large information hall, 2 gifts shops, a cafeteria, a 4D cliff-soaring experience and accompanying museum, AND a gift shop village, plus more bathrooms than I can be bothered counting... Of course, because this place is so well serviced, it invited tons of tourist traffic, so when we arrive to see the cliffs, we know that we are going to be sharing the experience with crowds of other people. The views are impressive, regardless of all the added company. 

Capturing the view from the viewing platform
Gift shops tucked into the side of a hill
The cliffs
That's a nice sea stack
People walking along the paths from O'Brien's Tower
O'Brien's Tower
Paths along the cliff's edge from the tower
Can you tell there is a whole visitor's centre in there?!

We sit for a moment after walking from end to end of the park, snacking on apples and nuts. This is a great place to visit, but there used to be a coastal walk that led from Doolin, where we are staying, through the Cliffs of Moher viewing area, and all the way down to the next town, Liscannor. This was the real reason I wanted to visit, to walk the cliffs from end to end. Unfortunately, sections of the trail had to be shut last year due to erosion and safety concerns, and a new plan needs to be put in place for trail maintenance. Most of the trail lies on "borrowed" farm land, and the farmers don't do upkeep, but now things are getting dangerous. So we come face-to-face with the big "no entry" sign at the north end of the Cliffs of Moher Visitor's Area. 

However, we can still follow the path from Doolin, south until about 500m from the closed section, and then retrace our steps along that same path, and still get to experience hiking along the edge of the cliffs. And this, being the first truly warm and beautiful day we've had Ireland, is the perfect day for a hike. So we stop for a short break at the cottage to get our hiking gear, and then head for the trail head in Doolin for a much more wild, muddy, but also peaceful, experience of the Cliffs of Moher.
Walking the cliffs from Doolin
Stone bridges to cross small rivers
Cliffs seen from the North end
Skinny hiking trail along the coast
Making our way back in the other direction
Impressive views from this close to the edge
Baby horses!
This cow is looking at me dubiously.
Mario exploring the lower rocks
Last stretch before returning to the village

Biscoff ice cream!
Two very different experiences of one mind-blowing set of cliffs, both great in their own way. But Doolin has ice cream, so you know what we did after finishing the hike? We got ice cream. Well, I did.




And tonight, we decided to take full advantage of this wonderful little cottage we have been renting, and Mario made a fire in the wood stove for us to cuddle up to. Yes, it was a beautiful, sunny day, but the nights are still damp, and there's nothing like a warm fire to make everything better.